Every beer at Upright is formulated with both balance and individuality in mind, bottle conditioned by our talented brewers in a truly hands on manner.
We hope that you appreciate the absence of gimmicks at Upright and enjoy the beers in the same sincere fashion that they are made.
We hope that you appreciate the absence of gimmicks at Upright and enjoy the beers in the same sincere fashion that they are made.
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Pathways Saison is a mixed fermentation beer blended from barrels varying in vintage. Several yeast and bacteria strains center the profile, combining floral, fruity, and spicy notes. Each blend is unique, showing an individual character.
8% Ives is a series of raw wheat based beers fermented entirely in oak. Each blend is drawn from a lot of roughly 25 casks and aged between one and three years, allowing complex brettanomyces development with balanced acidity.
5% - 8% Flora Rustica is brewed to celebrate spring and recall the quirky localized saisons of Belgium. Calendula, hops, and fresh yarrow combine for a hugely aromatic three flower brew made entirely with Oregon grown ingredients.
5.5% Hearts' Beat is a bold fruit beer fermented entirely in oak casks full of fresh cherries. It bridges elements from the world of wine with its tannic structure and varietal depth showcasing Oregon's finest fruit.
8% The Frequencies Series are singular releases - typically blends of only three casks, often using the most unusual or select barrels from the cellar. Each bottling is sure to be unique and full of the brewery's established character, while featuring designs inspired by sound waves from Lloyd Winter.
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Saison Vert is an open fermented wheat beer using sun dried black limes, making for a true session/table beer with surprising depth. The Vert rides the fine line of being easy and enjoyable but full of nuance.
4.75% Special Herbs blends lemongrass, hyssop, Sichuan peppercorns, and two varieties of orange peel in place of hops. Aged in spirit and wine casks with wild yeasts, the profile is something all together new.
5.7% Oregon Native is a barrel fermented brew made in collaboration with Patton Valley Vineyard, using their pinot noir grapes and indigenous yeasts to unique effect by creating elements of natural wine within a beer.
8% Fantasia has been brewed annually since 2008 using peaches from Baird Family Orchards. Each vintage features a layered nose that leads into a deep profile on the palate, with complex acidity achieved through extended aging.
6% Kopstootje is a bière de garde made with ingredients typical of genever, the Dutch national spirit. A variety of grains and spices make the beer truly unique, along with maturation in vermouth casks for over one year.
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